2 tbsp DCD Sweet N Spicy Cocoa Rub
1 ½ Cups Sweet N Smoky Chocolate BBQ Sauce
8 oz. cream cheese, softened
2 Cups cooked chicken, diced
Preheat oven to 375 degrees. In a medium bowl, mix together DCD Sweet N Smoky Chocolate BBQ Sauce, DCD Sweet N Spicy Cocoa Rub, and softened cream cheese. Fold in the diced chicken and transfer the mixture to a casserole dish. Bake for 20-25 minutes, or until the edges are bubbling. Serve with your favorite tortilla chips or crackers. Garnish with cilantro and parsley!