– DCD Chocolate-Covered Pretzels
– Fruit snack rolls
1. Unroll 1 fruit snack (keeping plastic backing on) and place onto cutting board.
2. Using a small paring knife, cut fruit snack lengthwise into 2 pieces. Starting about 1” from the top, score each piece to create a fringed edge. Remove plastic backing.
3. Press the fringed fruit roll up firmly against the bottom of the pretzel to secure.