1 box DCD Truffle Fudge Brownie Mix, reserve chocolate baking bits
1 stick butter, melted
½ container (4 oz) prepared whipped topping
1 packet DCD Frosty White Chocolate Smoothie Mix
½ cup DCD Dark Chocolate Covered Fruits
½ cup fresh strawberries, quartered
½ cup fresh blueberries
1 packet DCD White Chocolate Raspberry Daiquiri Mix
2 ½ tablespoons water
1. Preheat oven to 350 degrees F. Prepare Brownie Mix batter as prepared on the box, omitting chocolate baking bits. Pour batter into a greased 9 x 13-inch baking pan. Bake for 18 minutes, or until a toothpick comes out clean. Let cool.
2. In a small mixing bowl, combine whipped topping with Smoothie Mix. Remove brownie crust from baking pan and place onto cutting board. Spread with whipped topping mixture and top with fresh, chocolate covered fruits and reserved chocolate chips.
3. In a small glass or squeeze bottle, combine Daiquiri Mix and water. Stir rapidly to combine. Drizzle over pizza and slice into squares to serve.